{"id":1807,"date":"2015-04-20T20:35:56","date_gmt":"2015-04-21T00:35:56","guid":{"rendered":"https:\/\/stirmypot.com\/wordpress\/?p=1807"},"modified":"2015-04-20T20:35:56","modified_gmt":"2015-04-21T00:35:56","slug":"cucumber-basil-dressing","status":"publish","type":"post","link":"https:\/\/stirmypot.com\/wordpress\/?p=1807","title":{"rendered":"Cucumber-Basil Dressing"},"content":{"rendered":"

There are many ways to make this cool and refreshing dressing. I like this one when paired with fresh tomatoes, because you get a little crunch from the cucumber slices. Now that summer is close and the tomatoes will be juicy and delicious, serve a platter of fresh tomatoes slices dressed with Cucumber-Basil dressing at your next bbq and enjoy!<\/p>\n

\"Cucumber-Basil<\/a>2 C. peeled, seeded, and thinly
\nsliced cucumbers
\n1 tsp. salt
\n3\/4 C. Greek yogurt
\n3\/4 C. mayonnaise
\n1 Tbsp. finely grated sweet onion
\n1\/2 Tbsp. finely grated garlic
\n1\/4 C. chopped fresh basil
\n1\/4 C. whole buttermilk
\n2 Tbsp. fresh lemon juice
\n1\/2 Tbsp. sugar
\n1\/8 tsp. kosher salt
\n1\/8 tsp. freshly ground pepper<\/p>\n

Toss together first 2 ingredients; drain in a colander 30 minutes. Whisk together yogurt and next 9 ingredients. Stir in cucumbers; let stand 30 minutes. Refrigerate up to 2 days.<\/p>\n

Makes about 4 cups<\/p>\n","protected":false},"excerpt":{"rendered":"

There are many ways to make this cool and refreshing dressing. I like this one when paired with fresh tomatoes, because you get a little crunch from the cucumber slices. Now that summer is close and the tomatoes will be juicy and delicious, serve a platter of fresh tomatoes slices dressed with Cucumber-Basil dressing at … <\/p>\n

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