{"id":3084,"date":"2020-08-29T17:55:48","date_gmt":"2020-08-29T21:55:48","guid":{"rendered":"https:\/\/stirmypot.com\/wordpress\/?p=3084"},"modified":"2020-08-29T17:55:48","modified_gmt":"2020-08-29T21:55:48","slug":"chocolate-chip-cheese-ball","status":"publish","type":"post","link":"https:\/\/stirmypot.com\/wordpress\/?p=3084","title":{"rendered":"Chocolate Chip Cheese Ball"},"content":{"rendered":"

Here is an oldy but goody. It had been some time since making this addicting desert. With only a few ingredients this dessert is just plain simple to prepare and have ready for any party you are planning, whether it is a casual summer party or a holiday gathering. The key is to make sure your cream cheese and butter are at room temperature so that they blend well. Enjoy! <\/p>\n

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1 8-oz. cream cheese, softened
\n1\/2 C. butter, softened
\n1\/4 tsp. vanilla extract
\n3\/4 C. confectioner’s sugar
\n2 Tbsp. brown sugar
\n1\/2 C. miniature semi-sweet chocolate chips
\n3\/4 C. finely chopped pecans
\nGraham crackers<\/p>\n

In a mixing bowl, beat the cream cheese, butter and vanilla until fluffly. Gradually add sugars; beat just until combined. Stir in chocolate chips. Cover and refrigerate for 2 hours. Place cram cheese mixture on a large piece of plastic wrap; shape into a ball. Refrigerate for at least 1 hour. Just before serving, roll cheese ball in pecans. Serve with graham crackers. <\/p>\n","protected":false},"excerpt":{"rendered":"

Here is an oldy but goody. It had been some time since making this addicting desert. With only a few ingredients this dessert is just plain simple to prepare and have ready for any party you are planning, whether it is a casual summer party or a holiday gathering. The key is to make sure … <\/p>\n

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