{"id":775,"date":"2013-04-30T12:19:13","date_gmt":"2013-04-30T16:19:13","guid":{"rendered":"https:\/\/stirmypot.com\/wordpress\/?p=775"},"modified":"2013-04-30T12:19:13","modified_gmt":"2013-04-30T16:19:13","slug":"spiral-cheese-slices","status":"publish","type":"post","link":"https:\/\/stirmypot.com\/wordpress\/?p=775","title":{"rendered":"Spiral Cheese Slices"},"content":{"rendered":"

If your dinner needs something a little different from the usual biscuit or roll give these a try. They are quick to prepare, and full of flavor from the green onions and garlic. Enjoy!<\/p>\n

\"Spiral<\/a><\/p>\n

1 tube(8oz.) crescent rolls
\n1\/4 C. chopped green onions
\n1\/8 tsp. garlic powder
\n1\/4 C. shredded cheddar cheese<\/p>\n

Remove crescent dough from tube; do not unroll. Cut into eight slices; place on an ungreased baking sheet. Top with green onions. Sprinkle with garlic powder and cheese; lightly press cheese into slices. Bake at 375 for 14-16 minutes or until golden brown.<\/p>\n","protected":false},"excerpt":{"rendered":"

If your dinner needs something a little different from the usual biscuit or roll give these a try. They are quick to prepare, and full of flavor from the green onions and garlic. Enjoy! 1 tube(8oz.) crescent rolls 1\/4 C. chopped green onions 1\/8 tsp. garlic powder 1\/4 C. shredded cheddar cheese Remove crescent dough … <\/p>\n

Continue reading<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[17,6],"tags":[],"class_list":["post-775","post","type-post","status-publish","format-standard","hentry","category-breads-and-crackers","category-recipes","item-wrap"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p29QDf-cv","_links":{"self":[{"href":"https:\/\/stirmypot.com\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/775","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stirmypot.com\/wordpress\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stirmypot.com\/wordpress\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stirmypot.com\/wordpress\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stirmypot.com\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=775"}],"version-history":[{"count":10,"href":"https:\/\/stirmypot.com\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/775\/revisions"}],"predecessor-version":[{"id":787,"href":"https:\/\/stirmypot.com\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/775\/revisions\/787"}],"wp:attachment":[{"href":"https:\/\/stirmypot.com\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=775"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stirmypot.com\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=775"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stirmypot.com\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=775"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}