If you have had pimento cheese before and didn’t like it, you have got to try this recipe! This is crazy good! When I would hear “pimento cheese” I always thought of the pimento cheese party sandwiches I had growing up at baby showers and bridal showers. Nothing to rave about, huh? Using the food processor, this is a snap to make. If you find the spread too “sharp” try using 2 cups of mild cheddar and 2 cups of sharp cheddar. Enjoy!
4 C. shredded sharp cheddar
cheese
1/2 C. mayonnaise
1/4 C. chopped pimientos
1 Tbsp. pickle relish
1 tsp. onion powder
1/4 tsp. hot sauce
1/4 tsp. freshly ground
black pepper
In the container of a food processor, pulse cheese until it resembles a fine meal. Add mayonnaise, and process until creamy. Add pimientos, relish, onion powder, hot sauce, and pepper. Process until blended.
