This vinaigrette is simple, fresh, and delicious. It is a basic vinaigrette that can be prepared according to your family’s taste by using a different vinegar, adding garlic, or a different kind of mustard. I love how simple a vinaigrette or salad dressing is to prepare with the items I already have in my pantry. Enjoy!
1-1/2 Tbsp. red wine vinegar
1 Tbsp. chopped shallots
1/4 tsp salt
1 Tbsp. Dijon mustard
1/8 tsp. pepper
3 Tbsp. extra-virgin olive oil
Combine vinegar, shallots, salt, Dijon mustard, and pepper. Gradually add olive oil, stirring until incorporated.
Yields: 6 tablespoons
