Spiral Cheese Slices

If your dinner needs something a little different from the usual biscuit or roll give these a try. They are quick to prepare, and full of flavor from the green onions and garlic. Enjoy!

Spiral Cheese Slices

1 tube(8oz.) crescent rolls
1/4 C. chopped green onions
1/8 tsp. garlic powder
1/4 C. shredded cheddar cheese

Remove crescent dough from tube; do not unroll. Cut into eight slices; place on an ungreased baking sheet. Top with green onions. Sprinkle with garlic powder and cheese; lightly press cheese into slices. Bake at 375 for 14-16 minutes or until golden brown.

1 comment

    • Judy on May 7, 2013 at 5:53 pm

    These spiral cheese slices will taste good with the Sausage Soup I’m making right now.

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