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Author's posts
Oct 27
Mediterranean Lentil Salad
This is a refreshing salad packed full of protein, fiber and vitamins. A dressing of olive oil, lemon juice and a splash of red wine vinegar keeps this salad light and fresh tasting. Feel free to change-up the veggies or leave out the olives like me if you don’t like them. Lentils are one of …
Oct 24
Fish Tacos with Tomato & Avocado Salsa
When I first heard of fish tacos they didn’t sound too appetizing to me, but that has changed since trying them. They are prepared so many ways. This is one way I prepare the fish, plus a salsa that I love. So simple, healthy, and delicious. Enjoy! Tomato & Avocado Salsa 1 large tomato, diced …
Oct 20
Italian Sausage Soup
This is an easy but hearty soup to put together which makes it a great weekday or weekend meal. Warm cornbread, garlic bread or just Italian bread would be great along side a bowl. If you want a kick to your soup add a spicier sausage. I often cut this recipe in half since it …
Oct 14
Petite Pumpkin Spice Donuts
Fall has begun and I couldn’t wait to make these donuts again! I like to think of them as a little healthier, since they are baked not fried. They are warm and spicy, and great with a cup of coffee on a cool morning or afternoon. Enjoy! 1 3/4 C. flour 1 1/2 tsp. baking …
Oct 02
Creamy Ham Fettuccine
This is one of those great recipes that is quick, easy, plus comforting all in one. It is a great way to use up left over ham. Change it up by using broccoli instead of peas, and pancetta instead of ham. Enjoy! 1/4 C. Panko bread crumbs 1/4 tsp. dried parsley flakes 3 Tbsp. butter, …
Sep 29
Refrigerator Bread-and-Butter Pickles
Pickles are another one of my favorites. I have not mastered canning so, making refrigerator pickles which are fast and easy, I don’t have to wait long to enjoy them. With the natural sweetness of the vegetables there is no need to add sugar to these pickles. Enjoy! 1-lb. sweet onions halved and cut into …
Sep 25
BBQ Shrimp, Corn, and Zucchini Salad
This recipe comes from Coastal Living Magazine. I have made this several times this summer, and love that it not only is delicious, but is light and healthy. If you’re not familiar with grilling vegetables give it a try, it adds great flavor and diversity to your meals. Enjoy! 1/2 C. prepared barbecue sauce 1/4 …
Sep 22
Lemon-Pepper Pasta
Light, refreshing and simple. This pasta is great served as a side, or you can add chicken or shrimp and some veggies for a main dish. When you have a busy weekday schedule this is a great go to meal. Enjoy! 2 Tbsp. olive oil 3 Tbsp. butter 4 cloves garlic, finely chopped 1 tsp. …
Sep 19
Grilled Pork Chops
Tired of dry tasteless pork chops? Here is a simple recipe you can throw together the night before that will leave the pork moist, and bursting with flavor. Plus, grilling adds more deliciousness to them. Enjoy! 1/2 C. Worchestershire sauce 1/4 C. minced fresh parsley 1/4 C. balsamic vinegar 1/4 C. soy sauce 2 Tbsp. …
Sep 08
Maple Glazed Chicken Wings
Who doesn’t like chicken wings! These wings have a hint of sweetness, and stickiness to them from maple syrup, which only adds to how delicious they are. Marinating these guys for 4 or more hours allows them to absorb all the great flavors in the sauce making a moist, tender and delicious wing. Enjoy! 2 …