There is no need to buy a marinade to add great flavor to your chicken. If you do much cooking, you should have most, if not all of the ingredients for this delicious recipe already. A marinade of white vinegar, ketchup and spices add a moist and zesty flavor to your chicken you will love. Add these chicken breast to your next cookout and enjoy!
6 Tbsp. white vinegar
3 Tbsp. canola oil
2 Tbsp. ketchup
2 tsp. dried parsley flakes
1 1/2 tsp. garlic powder
1/2 tsp. paprika
1/4 tsp. dried oregano
1/8 tsp. hot pepper sauce
1/8 tsp. Worchestershire sauce
1 bay leaf
4 boneless skinless chicken breast halves
In a large plastic bag, combine the first 10 ingredients; add chicken. Seal bag and turn to coat; refrigerate for 4-8 hours, turning occasionally.
Drain and discard marinade. Grill chicken, covered, over medium heat for 6-8 minutes on each side or until juices run clear.
