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- Korean Beef — 6 comments
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Author's posts
May 20
Caramelized Pork Tenderloin
Never have you had pork that taste this delicious! This tenderloin is tender, juicy, savory, and has a hint of sweetness. Even though it is cooked in a skillet, it tastes as if it has been grilled. It’s quick for weeknight dinners, and impressive enough for entertaining. Enjoy! 1 pork tenderloin (1-lb) 1/4 C. packed …
May 06
Pineapple Coconut Cake
Pineapple cake with warm buttery coconut and pecan Icing! Once you have made this for your family and friends it will be a requested desert. Enjoy! 1/2 C. (1 stick) butter, melted 2 C. sugar 2 large eggs, lightly beaten 1 (20-oz) can crushed pineapple, undrained 2 C. self-rising flour 1 tsp. vanilla extract Warm …
Apr 30
Crispy Coconut Kale with Roasted Salmon
A healthy, delicious dish that has a taste of coconut in each bite. Each bite having so much flavor, you might have a hard time remembering how good it is for you. Enjoy! 1 C. jasmine rice, uncooked 1 C. coconut milk 1 C. water 1/2 tsp. sea salt 1/3 C. coconut oil, melted 1 …
Apr 19
Strawberry Shortcake
Absolutely amazing! I got a chance to go strawberry picking with a friend yesterday at Boone Hall Plantation here in Mt. Pleasant, and had strawberry shortcake on my mind. After tasting this delicious cake I don’t think I will be making biscuits for my strawberries again. I chop my strawberries and mix with sugar, and …
Apr 16
Carolina Grilled Shrimp
These zesty marinated shrimp can be served as an appetizer or as an entree. A short list of ingredients pile on the flavor making these a winner for your next BBQ. Enjoy! 1 lb. peeled and deveined jumbo raw shrimp 2 Tbsp. olive oil 1/4 C. chili sauce 2 Tbsp. fresh lemon juice 2 Tbsp. …
Apr 13
Creamy Chicken and Pasta
Here’s another great comfort dish. This pasta has a creamy mushroom sauce and chicken throughout. Add a tossed salad and you have a great meal you could entertain with. Enjoy! 2 C. uncooked penne or medium tube pasta 2 C. sliced fresh mushrooms 1 C. sliced fresh green onions 2 Tbsp. butter 1/2 C. white …
Apr 05
Korean Beef
Korean beef is a standard dish served in most Chinese restaurants made with flank steak. Since having prepared it with ground beef, I now prefer it this way at home. This is a quick meal, full of flavor, that is easy to double. Enjoy! 1 lb. lean ground beef 1 Tbsp. sesame oil 3 garlic …
Mar 27
Corn-Avocado Salad
When you are looking for a great salad for a cookout or picnic with no mayonnaise, this will be one you need to try. Fresh corn, juicy tomatoes, avocados and a light, delicious dressing. You can chill the salad up to 24 hours ahead before adding the avocado. Enjoy! 2 C. fresh corn kernels (about …
Mar 18
Maple Trail Mix
Delicious maple, cinnamon and vanilla flavors bind the oats, nuts, raisins, and candy together in this trail mix. Seen Rachael Ray make this a few years ago, and knew I had to make it. She used hazelnuts instead of walnuts, but walnuts are easier for me to find. Enjoy! 3/4 C. maple syrup 1 cinnamon …
Mar 14
Buttermilk Ranch Dressing
Easy homemade Buttermilk Ranch Dressing when you don’t have a packet of Hidden Valley in the cabinet. Once again you can play around with the spices, or substitute greek yogurt or sour cream for some of the mayonnaise. Enjoy! 1 C. mayonnaise 2/3 C. buttermilk 1/4 tsp. white vinegar 1 tsp. parsley 1/8 t. dill …